Cinnamon Coffee

The Ingredients with Transparency (The Clean Label):

• Medium Arabica Coffee: (Roasted using a "Slow Purification" technique to reduce acids).

• Authentic Ceylon Cinnamon: (Smooth, aromatic, and free from the bitterness found in cheap Cassia cinnamon).

• Free From: Sugar, Syrup.

Do you crave the flavor of "Cinnabon" and Cinnamon Lattes, but dread the sugar and calories?

Most cinnamon drinks in cafes are essentially a "Sugar Bomb" and artificial flavors that spike your insulin and cause lethargy and hunger after just one hour.

We present to you "Functional Sweetness."

We have combined low-acidity medium roast coffee with premium Ceylon Cinnamon (not the cheap commercial cinnamon) to create a blend that tricks your senses with a sweet taste, while actually working to regulate blood sugar and boost your body’s metabolic rate.

Why is this blend the favorite "Diet Friend"?

• 🩸 Goodbye to Energy Drops (Zero Sugar Crash): Cinnamon is scientifically known for its ability to balance blood sugar. Drinking this coffee gives you sustainable caffeine energy without the "jitters" or the sudden crash caused by sugary drinks.

• 🍬 Sweetness Without Guilt (Phantom Sweetness): Natural cinnamon gives an impression of sweetness in the mouth without the presence of any added sugars. It is the magical solution for anyone wanting to gradually reduce sugar in their coffee without feeling deprived.

• 🔥 Metabolic Fire: Thanks to the volatile oils in cinnamon, this cup acts as a natural "thermogenic booster" that helps your body burn fat, making it ideal pre-workout or in the early morning.

• 🛡️ Gut Soothing: Unlike commercial coffee that causes acidity, cinnamon acts as an anti-inflammatory and a digestive soother, reinforcing our strategy of providing "No-Burn" coffee (gentle on the stomach).

How to Prepare the "Cup of Warmth"?

Cinnamon needs heat to release its aromatic oils:

1. Place cold water and coffee in the coffee pot (Kanaka).

2. Do not add sugar immediately (try the natural sweetness of the cinnamon first).

3. Place it on very low heat. You will notice that the aroma filling the kitchen is not just coffee, but the scent of "warm baked goods."

4. As soon as the foam rises, pour it and enjoy focus that lasts for hours.